This Botswana Standard specifies requirements for homogenized or unhomogenized pasteurized fresh cow's milk intended for human consumption.; DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED (HS 04); FOOD TECHNOLOGY (ICS 67)

BOS 72:2019 3rd ed. Pasteurized milk — Specification (16 page(s), in English)

This Botswana Standard specifies requirements for homogenized or unhomogenized pasteurized fresh cow's milk intended for human consumption.