BDI/86
WTO/TBT
Burundi - 67 - Food technology
2021-03-08
2021-01-07
Cocoa (ICS 67.140.30)
Cocoa beans — Specification (18 page(s), in English)
This Draft East African Standard specifies the requirements, sampling and test methods for cocoa beans (Theobroma cacao L.) intended for human consumption.