BDI/82
WTO/TBT
Burundi - 67 - Food technology
- 06 - Live trees and other plants; bulbs, roots and the like; cut flowers and ornamental foliage
2020-05-10
2020-03-18
- Other (HS 060290); Sugar and sugar products (ICS 67.180.10)
Stevia and derived products - Specifications (7 page(s), in English)
This draft Burundian standard specifies the requirements and methods of sampling and analysis for stevia presented in the form of whole or ground dried leaves or in the form of a liquid extract or crystallized white powder. The leaves must be harvested at maturity in the field.