Animal and vegetable fats and oils (ICS 67.200.10)
Crude and semi refined palm oil — Specification (14 page(s), in English)
This East African standard adopted as Burundi standard specifies the requirements, sampling and test methods for crude and semi refined (neutralized and/or bleached) palm oil derived from the fleshy mesocarp of the fruit of oil palm (Elaeis guineensis) intended for further processing.