Wheat flour; Wheat or meslin flour. (HS 1101). Cereals, pulses and derived products (ICS 67.060)

DUS DEAS 1:2018, Wheat Flour - Specification, Second Edition (15 page(s), in English)

This Draft Uganda Standard specifies requirements, sampling and test methods for wheat flour prepared from common wheat, Triticum aestivum L. or club wheat, Triticum compactum Host, or mixtures thereof intended for human consumption. It does not apply to wheat flour obtained from Triticum durum and fortified wheat flour.