UGA/1194
WTO/TBT
Uganda - 67 - Lebensmitteltechnologie
- 04 - Milch und Molkereiprodukte; Vogeleier; natürlicher Honig; geniessbare Waren tierischen Ursprungs, anderweit weder genannt noch inbegriffen
2020-04-21
2020-02-24
Mozzarella cheese; Fresh (unripened or uncured) cheese, including whey cheese, and curd (HS 040610); Cheese (ICS 67.100.30)
DUS DEAS 1012:2020, Cheese — Specification — Mozzarella cheese, First edition (15 page(s), in English)
This Draft Uganda Standard specifies requirements, sampling and test methods for mozzarella cheese intended for direct consumption or for further processing. Note: This Draft Uganda Standard was also notified to the SPS Committee.