TW Taiwan
  • 21 - Verschiedene Nahrungsmittelzubereitungen

Miscellaneous edible preparations (HS code(s): 21)

Regulations Governing the Labeling of Heath Food (Revised Draft); (1 page(s), in Chinese), (2 page(s), in English)

Based on the provisions of subparagraph 11, paragraph 1, Article 13 of the Health Food Control Act, the Ministry of Health and Welfare proposes to revise the regulations of labeling requirements for health food to provide consumers with clear information of health effects and necessary warning messages of health food with specific ingredients.