TH Thailand
  • 67 - Lebensmitteltechnologie
  • 21 - Verschiedene Nahrungsmittelzubereitungen

Ice Cream (HS 21.05, ICS 67.100.40)

Draft MOPH Notification, B.E, entitled "Ice Cream (No. 2)" (1 page(s), in Thai)

The Ministry of Public Health (MOPH) is proposing to revise the MOPH Notification concerning "Ice Cream" as follows:

1. An annex of the Notification of the Ministry of Public Health (No. 367) B.E. 2557 (2014), Re: Labeling of Prepackaged Foods dated 8 May, shall be repealed and replaced with the Notification of the Ministry of Public Health No… (B.E. …) Re: Ice Cream (No. 2);

2. For ice cream which use food additive for ice structuring stability, shall declare as "Using protein setting ice structure type 3 HPLC 12" or "Using Ice Structuring Protein type III HPLC 12" and provide contact number or website in case consumers need more information; 3. This notification shall come into force from the day following date of its publication in the Thai Royal Gazette.