Fresh, chilled and frozen meat of bovine, swine, sheep, goats and poultry

Rules amending Rules on ensuring traceability of origin for fresh, chilled and frozen meat of bovine, swine, sheep, goats and poultry

This Rule extends the transitional period until which operators must lay down the procedure for ensuring the traceability of the origin of fresh, chilled and frozen beef, pig, sheep, goat and poultry meat placed on the market as non-prepacked at all stages of production and distribution.