Nicaraguan Mandatory Technical Standard on Green Coffee. Grading and Determination of Foreign Matter and Defects

Norma Técnica Obligatoria Nicaragüense NTON 03 025-03 Café Verde. Clasificación de calidades (Nicaraguan Mandatory Technical Standard (NTON) No. 03 025-03: Green coffee. Quality grading)

On 15 August 2003, the Government of the Republic of Nicaragua notified, in document G/TBT/N/NIC/27, draft Nicaraguan Mandatory Technical Standard (NTON) No. 03 025-03: "Green coffee. Quality grading". The draft text sought to establish the classification and quality specifications, and set out the methods of analysis and sampling, for the marketing of green coffee for export and domestic marketing.

WTO Members are hereby informed that the previously notified Technical Regulation has been updated by Addendum No. 2026-01, and accordingly a period of 30 days from the notification date is granted for the submission of comments and observations.