International Classification for Standards (ICS) code 67.140.20

Nicaraguan Mandatory Technical Standard (NTON) No. 03 104-17: Robusta green coffee. Grading and quality specifications

On 17 May 2017, the Government of the Republic of Nicaragua notified, in document G/TBT/N/NIC/152, draft Nicaraguan Mandatory Technical Standard (NTON) No. 03 104-17: "Robusta green coffee. Grading and quality specifications". The draft text sought to establish the grading criteria, quality specifications, methods of analysis and sampling, and packaging and labelling requirements for Robusta green coffee for export and marketing.

WTO Members are hereby informed that the previously notified Technical Regulation has been updated by Addendum No. 2026-02, and accordingly a period of 30 days from the notification date is granted for the submission of comments and observations.