KR Südkorea
  • 67 - Lebensmitteltechnologie

Health functional food products

Proposed Draft Amendments to the "Standards and Specification for Health Functional Foods". Language(s): Korean. Number of pages: 105

The proposed amendments seek to:

1.    Reflect the changes of "Food Code" and "Food Additives Code";

2.    Add the unit, IU (International Units for daily intake), in "Vitamin A, Vitamin D, Vitamin E";

3.    Revise the daily intake amount in "Glucosamine";

4.    Remove repeated phrase ('less than 2% of threonic acid') in "Vitamin C";

5.    Add testing methods of 'Solvent residue' in "Oenothera biennis extract";

6.    Revise the health claims in "Garcinia cambogia extract" and "Marigold flower extract"; 

7.    Revise the numbers, typos and contents in "testing methods".