Cereals, pulses and derived products (ICS code(s): 67.060)

KS 2839-2:2023 Blended flour — Specification. Part 2: Maize and sorghum blend; (11 page(s), in English)

This Kenya Standard specifies the requirements, methods of sampling and test for blended maize and sorghum flour prepared from the grains of common maize (Zea mays L.) and sorghum grains (Sorghum bicolour (L) Moench.) or a mixture of their flour thereof intended for human consumption.