- Edible vegetables and certain roots and tubers (HS Codes: 07.09 and 07.10)
- Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)
- Spices (HS Codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)
- Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Code: 12.07)
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards). Language(s): English. Number of pages: 1
Proposal of maximum residue limits (MRLs) for the following agricultural chemical: Pesticide: 1-Naphthaleneacetic acid.