- Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05 and 07.10)
- Edible fruit and nuts (HS Codes: 08.04, 08.10 and 08.11)
- Cereals (HS Code: 10.06)
- Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Code: 12.12)
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards). Language(s): English. Number of pages: 1
Proposal of maximum residue limits (MRLs) for the following agricultural chemical - Pesticide: Uniconazole-P.