JPN/704
WTO/SPS
JP Japan
  • 07 - Gemüse, Pflanzen, Wurzeln und Knollen
  • 08 - Geniessbare Früchte; Schalen von Zitrusfrüchten oder von Melonen
  • 09 - Kaffee, Tee, Mate und Gewürze
  • 12 - Ölsaaten und ölhaltige Früchte; verschiedene Samen und Früchte; Pflanzen zum Gewerbe- oder Heilgebrauch; Stroh und Futter
2020-02-04
2019-12-09

-         Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.03, 07.04, 07.06, 07.09, 07.10, 07.13 and 07.14)

-         Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.02, 08.03, 08.05, 08.06, 08.08, 08.10, 08.11 and 08.14)

-         Tea and spices (HS Codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) 

-         Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Codes: 12.01, 12.02, 12.07 and 12.12)

Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards). Language(s): English. Number of pages: 2

Proposed maximum residue limits (MRLs) for the following agricultural chemical: Pesticide: Prothiofos.