CHN/1254
WTO/SPS
CN China
  • 67 - Lebensmitteltechnologie
2022-11-28
2022-09-30

Food additive Food enzymes preparations

National Food Safety Standard of the P.R.C.: Food additive Food enzymes preparations.

This standard is applicable to food enzyme preparations permitted by GB 2760 and relevant announcements. This standard specifies the technical requirements and inspection methods of food enzyme preparations.