CHN/1127
WTO/SPS
CN China
  • 67 - Lebensmitteltechnologie
2019-03-05
2019-01-07

Food nutritional fortifier Hydroxocobalamin

National Food Safety Standard of the P.R.C.: Food Nutritional Fortifier Hydroxocobalamin. Language(s): Chinese.

This standard applies to related food nutritional fortifier hydroxocobalamin which is obtained from the biological fermentation.