BDI/171
WTO/TBT
Burundi - 67 - Lebensmitteltechnologie
- 03 - Fische, Krebstiere, Weichtiere und andere wirbellose Wassertiere
2021-12-31
2021-11-02
Fresh or chilled fish, n.e.s (HS 030289); Fish and fishery products (ICS 67.120.30)
DEAS 827: 2021, Fresh and frozen whole fin fish — Specification, Second Edition (12 page(s), in English)
This Draft East African Standard specifies requirements and methods of sampling and test for fresh and frozen whole fin fish for human consumption.