Griechenland - C00A - LANDWIRTSCHAFT, FISCHEREI, LEBENSMITTEL
Requirements for processing/packaging and/or placing on the market of Integrated Crop Management products
Draft Technical Specification AGRO 2-3: ‘Management of the Rural Environment - Integrated Crop Management for Agricultural Production. Part 3: Requirements for processing/packaging and/or placing on the market of Integrated Crop Management products’.
This standard describes the requirements that companies receiving products made in accordance with Integrated Crop Management rules must comply with in order to process/package and place them on the market as Integrated Crop Management products. These requirements are based on:
• ensuring the traceability of products (produced in accordance with the standards AGRO 2-1 and 2-2) from delivery to the company, through the processing/packaging procedure, up to their production and placing on the market as final Integrated Crop Management products;
• avoiding cross-contamination and a drop in the quality of the Integrated Crop Management products throughout the entire production process and all company operations.
Draft Technical Specification AGRO 2-3: ‘Management of the Rural Environment - Integrated Crop Management for Agricultural Production. Part 3: Requirements for processing/packaging and/or placing on the market of Integrated Crop Management products’
Draft Technical Specification AGRO 2-3: ‘Management of the Rural Environment - Integrated Crop Management for Agricultural Production. Part 3: Requirements for processing/packaging and/or placing on the market of Integrated Crop Management products’.
This standard describes the requirements that companies receiving products made in accordance with Integrated Crop Management rules must comply with in order to process/package and place them on the market as Integrated Crop Management products. These requirements are based on:
• ensuring the traceability of products (produced in accordance with the standards AGRO 2-1 and 2-2) from delivery to the company, through the processing/packaging procedure, up to their production and placing on the market as final Integrated Crop Management products;
• avoiding cross-contamination and a drop in the quality of the Integrated Crop Management products throughout the entire production process and all company operations.