TUR/95
WTO/SPS
TR Turquie
  • 67 - Technologie alimentaire
2018-01-20
2017-11-22

Iced products

Turkish Food Codex Regulation on Iced Products 2017

The objective of this Communiqué is to determine the product specifications in order to provide the production, preparation, processing, packaging, conservation, storage, transportation and marketing of iced products in conformity with the relevant technique and hygienically.

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