MNE/40
WTO/SPS
ME Monténégro
  • 67 - Technologie alimentaire
2018-08-04
2018-06-06

Quick-frozen foodstuffs

Draft Ordinance for quick-frozen foods intended for human consumption

This Draft Ordinance provides details on the rules for quick-frozen foodstuffs for human consumption. Quick-frozen foodstuffs means foodstuffs which have undergone a suitable freezing process whereby the zone of maximum crystallization is crossed as rapidly as possible, depending on the type of product, and the resulting temperature of the product (after thermal stabilization) is continuously maintained at a level of -18°C or lower at all points, and which are marketed in such a way as to indicate that they possess this characteristic. Also this Draft Ordinance lays down the rules for sampling procedures for quick-frozen foodstuffs, the procedures for monitoring their temperature and for monitoring temperatures in the means of transport and warehousing and storage.

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