TUR/104
WTO/TBT
TR Turkey
  • 65 - Agriculture
  • 67 - Food technology
2017-11-15
2017-09-28

Setting maximum levels for certain contaminants in foods.

Turkish Food Codex-amending Regulation on Food Contaminants (21 page(s), in Turkish)

In order to protect human health, Regulation lays down maximum levels for certain contaminants (nitrate, mycotoxins, metals, dioxins, 3-MCPD, PAH, melamine, inherent plant toxins).