TPKM/426
WTO/SPS
Taiwan - 67 - Food technology
2017-05-02
2017-03-13
Food additives to be used in foods
The Draft Amendment of Standards for Specification, Scope, Application and Limitation of Food Additives.
1. Amendment of standards for scope, application and limitation of Lactulose and Ferrous sulfate, dried.
2. Establishment of standards for specification, scope, application and limitation of Sodium dihydrogen citrate.