SLV/126
WTO/SPS
SV El Salvador
  • 67 - Food technology
2018-02-08
2017-12-15

ICS number: 67.120.30

Reglamento Técnico Salvadoreño RTS 67.01.03:17 Productos Pesqueros. Pescado Seco Salado. Especificaciones (Salvadorian Technical Regulation (RTS) No. 67.01.03:17: Fishery products. Dried salted fish. Specifications)

The notified Salvadorian Technical Regulation establishes the safety parameters to be met by dried salted fish to ensure that it poses no risk to human health.

Please contact switec@snv.ch