PAK/114
WTO/TBT
PK Pakistan
  • 67 - Food technology
  • 15 - Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
2018-07-24
2018-05-25

Refined Palm Olein PS: 1600-2003, (HS: 1511.9030, ICS No: 67.200:20)

Refined Palm Olein (9 page(s), in English)

This Pakistan Standard prescribes requirements and methods of sampling and test for refined palm olein, terminology, requirements, packing, marking, sampling and test and other parameters etc.

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