CHN/1060
WTO/SPS
China - 65 - Agriculture
- 67 - Food technology
2018-01-15
2017-11-17
Foods
National Food Safety Standard of the P.R.C.: Maximum Residue Limits for Pesticides in Foods.
This standard establishes 600 maximum residue limits (MRLs) for the residues of 122 pesticides, including 2,4-D and 2,4-D Na, etc. in or on foods.