TZA/172
WTO/TBT
TZ Tansania
  • 67 - Lebensmitteltechnologie
2018-07-22
2018-05-24

Food additives (ICS 67.220.20)

DEAS 147-1: 2017 Vinegar — Specification — Part 1: Vinegar from natural sources (4 page(s), in English)

This Draft East African Standard specifies requirements and methods of sampling and test for vinegar from natural sources intended for human consumption.