NIC/157
WTO/TBT
NI Nicaragua
  • 67 - Lebensmitteltechnologie
2018-04-20
2018-02-26

ICS number: 67.100.01

NTON 03 107 - 17/RTCA 67.04.75:17 Productos Lácteos. Quesos Madurados. Especificaciones (Nicaraguan Mandatory Technical Standard (NTON) No. 03 107 - 17/Central American Technical Regulation (RTCA) No. 67.04.75:17: Dairy products. Matured cheese. Specifications) (7 pages, in Spanish)

The notified Technical Regulation establishes the specifications to be met by matured cheese, as defined in Section 4 (Definitions) thereof. It also applies to matured cheese intended for direct human consumption or further processing in the territory of the States Parties.

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