EU/258
WTO/SPS
CE Europäische Union
  • 65 - Landwirtschaft
  • 67 - Lebensmitteltechnologie
  • 02 - Fleisch und geniessbare Schlachtnebenprodukte
  • 10 - Getreide
2018-07-15
2018-05-17

Cereals (HS Codes: 1001, 1002, 1003, 1004, 1005, 1006, 1007, 1008), foodstuffs of animal origin (HS Codes: 0201, 0202, 0203, 0204, 0205, 0206, 0207, 0208, 0209, 0210) and certain products of plant origin, including fruit and vegetables

Draft Commission Regulation amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for bromadiolone, etofenprox, paclobutrazol and penconazole in or on certain products (Text with EEA relevance)

The proposed draft Regulation concerns the review of existing MRLs for bromadiolone, etofenprox, paclobutrazol and penconazole in certain food commodities to reflect recent monitoring data submitted by the European Food Safety Authority and food business operators, which show that residues of those substances no longer occur at levels above the relevant limits of determination in the European Union.