The draft regulation applies to the milking, pre-treatment, storage, transport and direct supply of raw cow's and goat’s milk in small quantities to the final consumer or to local retail establishments directly supplying the final consumer.

Requirements for handling of raw cow's and goat’s milk in small quantities

The regulation lays down the hygiene and mandatory safety requirements for the milking, pre-treatment, storage, transport and direct supply of raw cow's and goat’s milk in small quantities to the final consumer or to local retail establishments directly supplying the final consumer, and the procedure for issuing, suspending and renewing a milk sales permit.